Botanas & Tostadas

Botanas

An original Mexican street snack designed to satisfy a craving. Botanas have become regional icons of Mexican cuisine and can be found in almost every region of Mexico.

Fish Ceviche $18.95

Tilapia fish prepared and cooked with water Spices. Served with carrots, onion, cilantro and tomatoes.

Shrimp Ceviche $18.95

Served with onions, cucumbers, tomatoes and

green sauce, with your choice of steamed or

lime cooked shrimp.

Octopus & Shrimp Ceviche $22.95

Shrimp & Octopus served with onions, cucumbers, tomatoes

& green sauce with your choice of steam or lime cooked shrimp.

Camarones A La Cucaracha $19.00

Whole shrimp with hot chipotle sauce.

Camarones Aguachile $19.00

Shrimp cooked with lime and green hot sauce.

Camarones Aguachile & Octopus $25.95
Shrimp and Octopus cooked with lime and green hot sauce.

Langoustinos $24.95

Langoustines sautéed in a special sauce, served with white rice.

Kora style Shrimp $19.00

Whole shrimp with red hot sauce

Green Shell Mussels $20.95

In a special sauce and served with white rice.

Tostada

A tostada is a deep fried corn tortilla filled with your choice of filling. Topped with lettuce, cheese and tomato.

Shrimp Tostada $6.95

Deep-fried corn tortilla topped with cucumber, tomatoes and red onion with

your choice of steamed or lime cooked shrimp.

Refried Beans and Picadillo $7.95

Deep-fried corn tortilla filled with picadillo meet and topped with lettuce,

cheese and, tomatoes.

Octopus Tostada $11.95

Deep-fried corn tortilla topped with cucumber, tomatoes and red onion with sliced octopus.

Fish Tostada $6.95

Deep-fried corn tortilla topped with carrots, cilantro, and onion with grounded tilapia in lime juice.

Mixta Tostada $11.95

Deep-fried corn tortilla topped with a layer of fish Cevishe, imitation crab, octopus and cooked shrimp.

Torre Tostada $29.95
Purple onion, cucumber, avocado, tomato, Shrimp marinated in lime juice, Steamed Shrimp, imitation crab, octopus, scallops, topped with medium spice special sauce.

"CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL  CONDITIONS.".

El Kora

3007 N Delta Hwy,

Eugene, OR 97408

541- 654- 0218

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